4 quarts of corn – cut off the cob
1 cup of sugar
1 quart of water
2 tsp. of salt
*Boil all of the above ingredients for 10 minutes. Put into a bunch of cake pans to cool. Put in bags and freeze with liquid.
4 quarts of corn – cut off the cob
1 cup of sugar
1 quart of water
2 tsp. of salt
*Boil all of the above ingredients for 10 minutes. Put into a bunch of cake pans to cool. Put in bags and freeze with liquid.
