Ingredients
- 5 lbs. of beef roast
- 3 cans of onion soup
- 1 can of beer
- 1 shot of whiskey
Let’s Cook – – Roast in oven for 1-hour at 350 degrees. Slice. Pour soup, beer and whiskey over beef and put in oven at 300 degrees for 4 hours.
Enjoy!
Ingredients
Let’s Cook – – Roast in oven for 1-hour at 350 degrees. Slice. Pour soup, beer and whiskey over beef and put in oven at 300 degrees for 4 hours.
Enjoy!
