Ingredients
(1) can of cherry pie filling
(1) 20 oz. can of crushed pineapple (all juice)
(1) box of yellow cake mix (dry)
1 cup of nuts & 1 cup of coconut
2 sticks of butter or margarine (cut each stick into 12 cubes)
Let’s Bake!
Grease a 9×12 glass pan. Add in layers ingredients in the order listed. Put butter cubes over the top.
Bake at 350 degrees for 40-45 minutes. Serve cooled with Cool Whip or ice cream.
