8 cups of Golden Graham cereal – set aside in a large bowl.
*Melt these together. In microwave for about 2 minutes on high, then additional :30 at a time when needed to make smooth. *Stir the vanilla into the heated mixture.
- 5 cups of mini marshmallows
- 1 1/2 cups of chocolate chips
- 1/4 cup of light corn syrup
- 5 tbls. of butter
- 1 tsp. of vanilla
Add (1) additional cup of mini marshmallows and pour over the cereal in a large bowl. Stir, press into a 9×13 buttered pan with buttered fingers.
Cool in the fridge – cut – and enjoy!!
