Crust:
1 1/2 cups of flour
1/2 cup of butter
1/4 cup of brown sugar
Filling:
3 eggs
3/4 cup of light corn syrup
2 tbls. of butter, melted
1 tsp. of vanilla
1 pkg. of semi-sweet Nestle chunky chips
1 1/2 cup of chopped pecans
To prepare rust, beat flour, butter and brown sugar in small mixing bowl until crumbly. Pressed into greased 13×9 baking pan. Bake 350 degrees 12-15 minutes. Beat eggs, corn syrup, sugar, butter and vanilla with whisk. Stir in chunks and nuts. Pour evenly over baked crust. Bake 350 degrees for 25-30 minutes.
Enjoy!
