Ingredients
4 lbs. of beef roast, cut in cubes
1 bunch of carrots, sliced
1 cup of diced celery
1 large chopped onion
1 tsp of sugar
3 tsp of tapioca
1 large can of diced tomatos
*Mix all together and bake at 300 degrees for 5 hours. Don’t peek ’til its done!
